no matter how many times I go to a hibachi restaurant...I always get a kick out of the onion choo-choo the chef makes...after the big whosh of fire that I swear singes off my eye brows...every time!
I could eat there at least once a week...I'd go broke of course, but it would be deliciously worth it!
so glad that J is a good eater...and loves food as much as I do! so we are continuing on our food tour of Baltimore...with dinner at Kobe :D
authentic Japanese beer...from Milwaukee, Wisconsin.